- Hollywood ReporterHollywood Reporter4h
- DeadlineDeadline4h
- The WrapThe Wrap4h
- ComicBook.comComicBook.com4h
- GeekTyrantGeekTyrant4h
- DeciderDecider4h
- MovieWebMovieWeb5h
- DeadlineDeadline5h
- Heroic HollywoodHeroic Hollywood5h
- IndiewireIndiewire5h
- VarietyVariety5h
- VarietyVariety5h
- VarietyVariety5h
- ComicBook.comComicBook.com5h
- DeadlineDeadline5h
- Hollywood ReporterHollywood Reporter5h
- The Rolling StoneThe Rolling Stone5h
- ComingSoon.netComingSoon.net5h
- ComicBook.comComicBook.com5h
- VultureVulture5h
- DeadlineDeadline5h
- CinemaBlendCinemaBlend5h
- SlashFilmSlashFilm5h
- DeciderDecider5h
- IndiewireIndiewire5h
- MovieWebMovieWeb5h
- CinemaBlendCinemaBlend5h
- GeekTyrantGeekTyrant5h
- Page SixPage Six5h
Every State’s Must-Try Side Dish – Which One’s Your Favorite?
ScreenCrushStory by Stacker
scrn logline
From iconic tater tot hotdish to trendy cowboy caviar, discover the must-try side dishes that represent the diverse culinary traditions of all 50 U.S. states.
beat sheet
- Tater tot hotdish, a beloved Midwest staple, showcases each family's unique twist on the classic casserole dish that originated from church potluck culture.
- Texas caviar, also known as 'cowboy caviar,' features a flavorful medley of black-eyed peas, black beans, corn, tomatoes, and bell peppers, reflecting the state's vibrant Tex-Mex influences.
call sheet
Tater Tot Hotdish Casserole, Texas caviar, Cowboy caviar